Sugar Free Zucchini Vegan Maca-Chocolate Chip Cookies
High in protein, fibre and healthy fats and oil free, this is a cookie you can enjoy any time of the day guilt free!
Ingredients
- 1 cup grated zucchini
- 1/4 cup nut butter almond, mixted or peanut butter is great
- 3 scoops vegan vanilla protein powder I use Genuine Health. Use code CHARAMARIE for discount at checkout
- 1/4 cup sugar free vegan chocolate chips I use Lily's
- 1/4 cup ground flax seed
- 4 tbsp chia seeds
- 1 cup unsweetened vanilla non dairy milk
Instructions
- Preheat the oven to 375
- Mix all ingredients together and place in fridge for 5 minutes
- Line a baking sheet with parchment paper and form 10 cookie balls about 2/3 size of your palm
- Place baking sheet in oven and bake for around 20 minutes or until slightly golden brown
- Allow to cool for 10-15 minutes before enjoying
Notes
I love to add vegan vanilla protein powder for additional protein and taste but you are welcome to substitute with 1 tbsp of vanilla liquid instead if desired.