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eggless salad sandwich

Eggless Salad

Add to a bed of lettuce for a salad, a piece of toasted bread for an open faced sandwich or add to a gluten free wrap for a grab and go lunch or dinner!
Prep Time 15 mins
Total Time 1 hr 15 mins
Course dinner, lunch, Snack
Cuisine plant based, vegan
Servings 4

Ingredients
  

  • 1 package organic tofu 350g
  • 1/4 cup fresh dill chopped
  • 1/4 cup nutritional yeast
  • 1 cup celery chopped
  • 1/4 green cup onions chopped
  • 3 tbsp mustard
  • 1/2 tbsp garlic powder
  • pinch turmeric
  • pinch sea salt
  • 1 tsp pepper
  • 1 tsp paprika
  • hot sauce optional

Instructions
 

  • Wash tofu with water and break up into a bowl using hands
  • Add all ingredients and mix thoroughly

Notes

Serve on a bed of lettuce with a lemon wedge for salad or with toast or a wrap to mix it up!
Keyword eggless salad, healthy, plant based, vegan